◆Great value all-you-can-eat◆ Snow crab course with 72 dishes 8250 yen → 6280 yen/6908 yen (tax included) *Year-end specials available
By using a coupon6908 yen(Tax included)
+All-you-can-drink included for the price
- 72items
- 2persons-
- All-you-can-drink available
- ☆Only: Soft drink 800 (880 yen including tax) / ★Without: No draft beer or Kaku Highball 1200 (1320 yen including tax) / ★With: With draft beer and Kaku Highball 1500 (1650 yen including tax)
We offer an all-you-can-eat menu of 72 items including snow crab, delicacies, and sushi for just 6,028 yen (tax included)! We have a lineup that will satisfy you, including snow crab, nigiri sushi, and fried foods! We also have desserts to finish off your meal.We also offer three types of all-you-can-drink options, and you can add all-you-can-drink for an additional fee.
Course menu
Snow crab
Time limit: 100 minutes (Please note that the next customer needs to prepare before the event begins.)
Last order: 70 minutes
【crab】
Snow crab
[Seafood and rice dishes]
3 kinds of sushi / 5 kinds of sushi
Squid sushi/Octopus sushi/Shrimp sushi/Tuna sushi/Squid tentacles sushi/Sardine sushi/Gizzard shad sushi/Ishigaki shellfish sushi/Flathead sushi/Scallop sushi/Stewed conger eel sushi/Negitoro gunkan/Salmon sushi/Sea urchin gunkan/Sushi egg/Crab miso gunkan/Thai sushi/Yellowtail sushi/Salmon sushi/Hamo sushi (with plum meat)/Sea bream kelp-marinated/Seared sea bream/Seared yellowtail sushi/Seared salmon/Sweet shrimp sushi
【Food】
Smashed tuna rice bowl/Seafood rice bowl/Red miso soup/Udon noodles with crab meat/White rice/Rice with raw egg/Rice cooked with crab/Fried chicken rice bowl/Grilled eel rice bowl
【gem】
Salt boiled edamame / Octopus and wasabi / Hiya-yakko / Plum jellyfish / Salted squid / Vinegared mozuku seaweed with crab meat / Seafood yukhoe
【Fried food】
French fries (soy sauce, butter, consommé)/Hamo tempura/Assorted tempura (5 kinds)/Fried cartilage/Fried chicken (tartar sauce, ponzu sauce with grated daikon radish)/Crab cream croquette/Crab shumai
【salad】
Italian salad with soft-boiled egg and tuna / Choreogi salad / Soft-boiled egg Caesar salad
[Dessert] *One item per person
Vanilla ice cream (soybean flour, brown sugar syrup, chocolate sauce) / Warabimochi and matcha ice cream with brown sugar syrup / Strawberry parfait / Matcha brownie with vanilla ice cream / Rare cheesecake with chocolate sauce
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<Additional stove and all-you-can-eat seafood grill set available for +300 yen>
You can add it for +300 yen (330 yen including tax).
-contents-
Scallops, clams, clams, turban shells, grilled crab, shrimp, crab miso gratin
<+500 yen for all-you-can-eat crab hotpot>
For an additional 500 yen, you can add an all-you-can-eat crab hotpot to any course!
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All-you-can-drink menu
・Premium Malt's with divine foam/Shandy Gaff/All Free
·Highball
・Jim Highball/Jim Mega Highball/Jim Coke Highball/Jim Ginger Highball/Jim Lime Highball/Jim Calpis Highball/Jim Yuzu Highball
・ ★ Highball
・Kaku Highball/Kaku Coke Highball/Kaku Ginger Highball/Kaku Lime Highball/Kaku Calpis Highball/Kaku Yuzu Highball
·sour
・Kodawari Sakaba Lemon Sour/Kodawari Sakaba Lemon Sour Mega Size/Plain Sour/Otoko Ume Sour/Yuzu Honey Sour/Umeshu Sour/Calpis Sour/Kyoho Sour/Shikuwasa Sour/Vice Sour/Green Apple Sour/Mikan Sour/Lime Sour
· Shochu high
・Tako Highball/Midori Gin Soda/Akadama Punch/Green Tea Highball/Oolong Tea Highball
· Shochu
・[Barley] Wanko / [Sweet potato] Nanko / Jasmine shochu (mixed with jasmine tea, green tea, or carbonated drink)
·Plum wine
Minami Takashi 梅 酒
·Sake
・1 cup of Shochikubai
·Cocktail
・Orange Blossom/Vodka Tonic/Vodka Soda/Moscow Mule/Cassis Soda/Cassis Orange/Cassis Oolong/Peach Fizz/Peach Oolong/Fuzzy Navel
·wine
・Wine glasses (red and white)
・☆Soft drinks
・Oolong tea/Green tea/Jasmine tea/Coca-Cola/Ginger ale/Calpis/Calpis soda/Orange juice/Cold water/Finishing drink
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour 40 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/11/18 update